Muscle Nation Protein Custard Powder Vanilla 400g

The perfect snacking choice! High protein, low carb, low fat and the first of its kind!

Just add water or milk and you will have ready-to-eat smooth custard with the added benefits of protein and fibre. Great on its own, or get creative and mix in your favourite fruits, crushed cookies or granola for a little added crunch. It's the ultimate protein packed snack to satisfy those sweet tooth cravings. Casein protein gives you a slow, sustained release of protein throughout the day or night, to keep you feeling fuller for longer.

Australian made, packed & owned

Our Custard Casein Protein is quick and easy to make, all you need is water or milk! With a smooth and creamy consistency, our Custard Protein is the perfect breakfast, snack or a night time treat. Our Custard Protein tastes amazing and is a good source of protein.

Milk Protein Concentrate 71.8% (Casein Protein 85%, Whey Protein), Skim Milk Powder, Fibre (Inulin), Flavour, Medium-Chain-Triglyceride (MCT) Oil Milk Powder (Antioxidants 306, 307b), Thickener (Carboxymethylcellulose), Sweetener (Sucralose), Sodium Chloride, Colour (Curcumin, Tartrazine, Sunset Yellow FCF, Allura Red AC).

Snack: Add 2 scoops in 90 - 100 mL of cold water or milk. Mix thoroughly in a bowl, blender or shaker for smooth dessert style custard.

Mixing Tips: To ensure the consistency is to your liking, start by adding 90 - 100 mL of cold water or milk to the mixture while stirring (for 2 scoops). Slowly add more water or milk if a thinner consistency is desired. Ensure the powder is mixed through completely before adding more liquid.

Try It Warm: Mix as per the instructions above. Microwave for 30 seconds for a warm treat.

Freeze it: Freeze for 15 - 60 mins depending on your desired consistency for a cold treat.

Optional Mix-ins: Try adding some optional mix-ins to add texture and extra flavour. Examples include crushed up cookies, choc chips, fruit and more!